Today I am sharing a simple lunch special muffins for kids. My daughter liked it very much; I hope you’re your kids will love it. Let’s start.
This is basic muffin recipe which I gave pineapple flavor, but you can skip adding the flavor.
Preparation time: 10 minutes
Baking time: 25 minutes
Ingredients: For 6 muffins
- Eggs – 1
- Refined wheat flour (maida) – 200g
- Baking powder – 2 tsp
- Sugar – 100g
- Oil – 70ml
- Salt: ½ tsp
- Milk – 125ml
- Pineapple essence – few drops
- Tooty fruity – 20-25 (optional)
Beat the egg in a mixing bowl and then add oil and milk. Then add the sugar and whisk until dissolved. Now add few drops of pineapple essence.
Shift all the dry ingredients in a separate bowl and mix them.
Preheat the oven at 180 ºC. Mix dry ingredients mixture with egg mixture and fill 2/3rd of the muffin molds by this mixture. Put 3-4 pieces of tooty fruity on the top of every muffin and place the molds into the oven for 25-30 minutes.
Remove muffins from oven and take a toothpick test, if it comes out clean then your muffins are ready. Enjoy these easy to make delicious muffins with your kids.
Cut the cake into big pieces and enjoy the tangy flavor of it.